SpoonSeal
openingOne-time to open (see annual renewal)Santa Clara County

Food Facility Operating Permit & Inspection — Santa Clara County

Every San Jose restaurant must hold a Santa Clara County food facility operating permit, issued after plan approval and inspection.

Official Source
Santa Clara County Department of Environmental Health (DEH)
https://deh.santaclaracounty.gov/food-and-retail/compliance-retail-food-operations/restaurant-grocery-store-or-other-fixed-food

What it is. The operating permit (permit to operate) authorizing a fixed food facility to open.

Who issues it. Santa Clara County Department of Environmental Health (DEH) (County layer).

When you need it. Before opening and to keep operating; a change of ownership requires a new application.

How to apply. Complete the new food facility application after plan approval; pass inspection and pay fees.

Fees. Per DEH fee schedule — see source (⟢ VERIFY).

Renewal. Annual — see the separate renewal article.

What SpoonSeal tracks. The document(s) you upload for this requirement, with automatic renewal/expiration tracking (Current, Due Soon, Expired). Where the city publishes health-inspection results (e.g., NYC and Chicago), SpoonSeal syncs them automatically; elsewhere they can be added manually.

References

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SpoonSeal stores your documents, tracks expirations, and reminds you before anything lapses — so you are always inspection-ready.

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This guide is informational and not legal advice. Always confirm current requirements with the official agency linked above.